Sweet Potato Buttermilk Pie has a light texture, a little tang, and not too much sweetness. This southern pie is flavored with nutmeg and cinnamon for a wonderful fall dessert.
Ingredients
▢2 medium sweet potatoes
▢1 refrigerated pie crust
▢4 tablespoons unsalted butter,, melted
▢1 1/2 tablespoons lemon juice
▢1/2 teaspoon nutmeg
▢1/2 teaspoon cinnamon
▢1/2 teaspoon salt
▢3 large eggs,, separated
▢1/2 cup granulated sugar
▢2 tablespoons packed light brown sugar
▢2 tablespoons all-purpose flour
▢3/4 cup buttermilk
How to Make Sweet Potato Buttermilk Pie
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