Savory Puff Pastry Rolls with Creamy Ham Filling

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Prep Time: 20 minutes | Cook Time: 25 minutes | Serves: 8–10 pieces

These Savory Puff Pastry Rolls with Creamy Ham Filling are the perfect appetizer or snack — flaky golden pastry wrapped around a creamy, cheesy filling with ham and fresh herbs. The contrast between the crisp pastry layers and the soft, savory center makes them irresistible. The secret? Using a creamy spread of cheese and herbs that holds everything together while baking into delicious little swirls.

Ingredients

  • 1 sheet puff pastry, thawed

  • 1 ½ cups cooked ham, finely chopped

  • 1 cup cream cheese (or ricotta for a lighter version)

  • ½ cup shredded cheese (cheddar or mozzarella)

  • 2 green onions, finely sliced

  • 2 tablespoons fresh parsley or dill, chopped

  • ½ teaspoon garlic powder

  • Salt and pepper to taste

  • 1 egg, beaten (for egg wash)

Instructions

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