Prep Time: 20 minutes | Cook Time: 25 minutes | Serves: 10–12 twists
These Savory Ham & Cheese Pastry Twists are the perfect finger food — flaky puff pastry rolled with cheese, ham, and herbs, then twisted into golden, cheesy bites. Crispy on the outside and melty inside, they’re both fun to make and eat. The secret? Rolling the pastry tightly and slicing evenly before twisting, which gives them their beautiful spiral look and layered crunch.
Ingredients
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1 sheet puff pastry, thawed
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1 cup diced cooked ham
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1 cup shredded cheese (cheddar, mozzarella, or a mix)
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2 tablespoons fresh parsley or chives, chopped
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1 egg, beaten (for egg wash)
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½ teaspoon garlic powder (optional, for extra flavor)
Instructions
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