Prep Time: 20 minutes | Cook Time: 1 hour | Serves: 6–8
This Homestyle Chicken Noodle Soup is the ultimate comfort food, packed with tender chicken, hearty vegetables, and soft egg noodles in a flavorful broth. Perfect for chilly days or when you need a cozy pick-me-up, it’s nourishing and soul-warming. The secret? Simmering the chicken slowly to enrich the broth and using wide egg noodles for that classic homestyle texture.
Ingredients
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2 tablespoons olive oil
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1 onion, diced
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3 carrots, sliced
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3 celery stalks, sliced
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3 cloves garlic, minced
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8 cups chicken broth
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2 cups cooked chicken, shredded (breast or thighs)
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2 bay leaves
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1 teaspoon dried thyme (or 2 sprigs fresh)
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½ teaspoon dried rosemary
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Salt and black pepper to taste
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3 cups wide egg noodles (uncooked)
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2 tablespoons fresh parsley, chopped
Instructions
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