Nothing says “holiday spirit” like a bottle of creamy, boozy Homemade Baileys! This simple, rich, and velvety drink is perfect for gifting — or enjoying by the fire yourself. Made in just a few minutes with pantry staples, it’s smooth, chocolatey, and delightfully festive. Pour it into pretty bottles, tie on some ribbon, and you’ve got a thoughtful homemade gift everyone will love!
Recipe Info
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Prep Time: 5 minutes
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Total Time: 5 minutes
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Yield: About 3 cups
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Shelf Life: Up to 2 weeks refrigerated
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Difficulty: Easy
Ingredients
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1 cup heavy whipping cream
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1 (14 oz) can sweetened condensed milk
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1 cup whiskey (Irish whiskey like Jameson works best)
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1 teaspoon vanilla extract
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1 teaspoon unsweetened cocoa powder
Instructions
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