Crispy Fried Chicken with Creamy Mashed Potatoes

This classic comfort food pairing of crispy fried chicken with creamy mashed potatoes is hearty, flavorful, and perfect for family dinners. The chicken is golden and crunchy on the outside while juicy on the inside, and the mashed potatoes are buttery, smooth, and topped with a drizzle of melted butter. It’s the kind of meal that brings warmth and satisfaction to the table.

Why You’ll Love It:
– Crispy, juicy fried chicken that’s full of flavor.
– Silky, buttery mashed potatoes that melt in your mouth.
– A timeless comfort food combo everyone loves.
– Perfect for weeknight dinners or special family gatherings.

Ingredients:

For the fried chicken:
– 4 boneless chicken breasts or thighs
– 2 cups buttermilk
– 2 cups all-purpose flour
– 1 teaspoon garlic powder
– 1 teaspoon paprika
– 1/2 teaspoon cayenne pepper (optional)
– Salt and black pepper, to taste
– Oil, for frying

For the mashed potatoes:
– 4 large potatoes, peeled and cubed
– 1/2 cup milk (warm)
– 1/4 cup butter
– 1/4 cup sour cream (optional)
– Salt and black pepper, to taste
– Fresh chives, chopped (for garnish)

Directions:

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