Prep Time: 20 minutes | Chill Time: 1 hour | Makes: 20-24 balls
These irresistible bacon cheddar ranch cheese balls are loaded with crispy bacon, sharp cheddar cheese, and zesty ranch seasoning, then rolled in a crunchy coating of more bacon and cheese. Creamy, savory, and perfectly bite-sized, these party appetizers disappear in minutes. Perfect for game day, holiday gatherings, potlucks, or any time you need a crowd-pleasing snack that’s easy to make and impossible to resist.
Ingredients
For the Cheese Balls:
- 16 oz cream cheese, softened
- 2 cups sharp cheddar cheese, shredded
- 1 packet (1 oz) ranch seasoning mix
- 1/2 cup sour cream
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 8 slices bacon, cooked crispy and crumbled, divided
- 2 green onions, finely chopped (optional)
For the Coating:
- 1 cup sharp cheddar cheese, shredded
- 1/2 cup crushed Ritz crackers or butter crackers
- 4 slices bacon, cooked crispy and finely crumbled
- 2 tablespoons fresh parsley, chopped (optional)
Instructions
CONTINUE READING NEXT PAGE…
