Ingredients:
1½ lbs sirloin steak tips, cut into bite-sized pieces
1 teaspoon Cajun seasoning
½ teaspoon garlic powder
½ teaspoon smoked paprika
½ teaspoon black pepper
Salt, to taste
2 tablespoons olive oil
3 tablespoons unsalted butter, divided
4 cloves garlic, minced
12 oz penne pasta
1 cup heavy cream
½ cup low-sodium beef broth
3 oz Velveeta cheese, cubed
½ cup grated Parmesan cheese
½ cup shredded mozzarella cheese
3 oz cream cheese, softened
½ teaspoon Italian seasoning
2 tablespoons chopped parsley
Instructions
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