These chocolate pecan turtle clusters bring back memories of sweet treats my mom would make when we needed something extra special. Perfect for holidays or just a cozy night in, these caramel-pecan chocolates are impossible to resist!
Ingredients:
– 2 cups pecan halves
– 1 cup soft caramels (about 30 pieces)
– 2 tablespoons heavy cream
– 1 ½ cups semi-sweet chocolate chips
– 1 tablespoon coconut oil or butter
– Sea salt flakes for garnish (optional)
Instructions
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