Layered Salad with Ham, Corn & Cheese

by

Prep Time: 20 minutes | Chill Time: 1 hour | Serves: 6–8

This Layered Salad with Ham, Corn & Cheese is a show-stopping dish that’s as beautiful as it is delicious. With colorful layers of crisp vegetables, tender ham, creamy dressing, and a cheesy topping, it’s hearty enough to be a light meal but also perfect as a party side dish. The secret lies in assembling the ingredients in clear layers, making every scoop a mix of flavors and textures.

Ingredients

  • 2 cups cooked ham, diced

  • 1 cup canned sweet corn, drained

  • 1 cup cucumber, chopped

  • 1 cup lettuce, chopped

  • 1 cup boiled eggs, sliced

  • 1 small onion, finely chopped (optional)

  • 1 ½ cups plain Greek yogurt or sour cream

  • 2 tablespoons mayonnaise (for extra creaminess)

  • 2 cups shredded cheddar cheese (or your favorite cheese)

  • Salt and black pepper to taste

Instructions

CONTINUE READING NEXT PAGE…

⏭️ Next