These cheesy sausage breakfast muffins are hearty, flavorful, and perfect for busy mornings. Packed with savory sausage, fluffy eggs, and melted cheese, they’re a grab-and-go breakfast that’s both satisfying and delicious. Great for meal prep, brunch, or a protein-packed snack, these muffins will quickly become a favorite.
Why You’ll Love It:
– Easy to make and freezer-friendly.
– Packed with protein for a filling start to the day.
– Customizable with your favorite veggies or cheese.
– Perfect for breakfast, brunch, or on-the-go snacks.
Ingredients:
– 1 lb (450 g) ground sausage (turkey or chicken sausage for lighter option)
– 8 large eggs
– 1/4 cup milk
– 1/2 teaspoon garlic powder
– 1/2 teaspoon onion powder
– 1/2 teaspoon black pepper
– 1/2 teaspoon salt
– 1 cup shredded cheddar cheese (plus extra for topping)
– 1/2 cup diced bell peppers (optional)
– 1/2 cup chopped spinach (optional)
Directions:
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